Gluten Free Peanut Butter Cookies

These gluten free peanut butter cookies are so delicious. It seems like everyone is wanting comfort foods during this strange time. Enjoy this quick cookie recipe with your family. Let me know how they turn out in the comments below.

1 cup peanut butter

1 cup granulated sugar

1 egg

1 tsp vanilla extract

**Bonus ingredient: how ever many chocolate chips your heart desires

Mix together and spoon onto greased cookie sheet. Bake at 325 for 12-15 minutes, until edges start to brown. Remove and let cool on the cookie sheet to firm up. Yields 12-15 cookies.

I hope you ENJOY these gluten free peanut butter cookies! And, it’s ok. You’re doing ok. It’s going to be ok. Deep breaths.

Share:

Leave a Reply

Your email address will not be published.